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Cook the Book: Home Cooking by Laurie Colwin

Weaving together memories, recipes, and wild tales of years spent in the kitchen, Home Cooking is Laurie Colwin’s manifesto on the joys of sharing food and entertaining. From the humble hotplate of her one-room apartment to the crowded kitchens of bustling parties, Colwin regales us with tales of meals gone both magnificently well and disastrously wrong. Hilarious, personal, and full of Colwin’s hard-won expertise, Home Cooking will speak to the heart of any amateur cook, professional chef, or food lover.

“As much memoir as cookbook and as much about eating as cooking”  —The New York Times Book Review

$10/person - space is limited to 15

RSVP to receive a 20% discount on "Home Cooling." Contact us at (630) 765-7455 during normal business hours or email read@prairiepathbooks.com.  Reservations can also be made through BrownPaperTicket link below.

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January 19

Morning Edition Book Club

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January 23

Jenny & Sandy's Champagne and Snowflakes Winter Book Review